Yoki Granulated Tapioca - 500g

Widely consumed in the Northern region of Brazil, flaked (or granulated) tapioca flour is different from ready-made tapioca dough, which is more common and easily found in markets across the country.

It is made up of hard balls, similar to sago, but more irregular. It is perfect for making recipes such as tapioca cubes, couscous, cake and many others!!